Slow Cooker Pork Soup-Easy and Mouthwatering
Have you ever made in your crockpot soup? Soup recipes are great for slow cooking crockpot cooks the because the ingredients slowly and all the flavors blend together perfectly. Vegetable soup recipes are great in the slow cooker and you can even make classic soups like French onion soup to crockpot recipe.
Slow Cooker Pork Soup-Easy and Mouthwatering
Slow Cooker Pork Soup-Easy and Mouthwatering
Slow Cooker Pork Soup-Easy and Mouthwatering
Slow Cooker Pork Soup-Easy and Mouthwatering
Pork soup might sound unusual and this dish is easy to make and will make a change from your usual dinner staples. Pork ribs can be combined with broth, vegetables, and seasonings to make a really flavorful soup. Most meats cook really well in the crockpot and pork is no exception. The meat will be incredibly tender.
Ideas for Pork Soup Recipes
Combine pork with apples, apple juice, and vegetables for a really flavorful pork soup. Porkand apples go together really well. You might like to make an Asian style pork soup, using pineapple, bell pepper, sugar, vinegar and more, for an authentic taste of Asia. Add water chestnuts and other Asian ingredients to make it even more delicious.
If you add a lot of vegetables or pork and not so much liquid, you can change your pork soup into a pork stew. Serve this with mashed potatoes or rice for a hearty dinner.
Be creative when making pork soup recipes and add your favorite vegetables and seasonings. If you have some vegetables past their prime, throw those into the soup. They will come out just as nice as fresher vegetables.
Recipe for Crockpot Pork Soup
This recipe is really simple and you just have to combine the ingredients in thecrockpot and turn it on. You can cook the soup on high power or low power, depending when you want to eat. If you are going to be out all day, it is nice to cook it on low power and know that your tasty pork crockpot soup will be ready as soon as you get home.
If you want to use beef instead of pork, you can use a pound of lean stewing beef in one-inch pieces. Swap the chicken bouillon cubes for beef bouillon cubes.
If you want to thicken this pork soup, you can use a couple of fourteen and a half ounce cans of chicken broth (or beef broth, if you are using beef) rather than the water and bouillon cubes.
What you will need:
1 lb boneless country style pork ribs, 1-inch pieces 1 peeled, chopped potato 2 chopped ribs celery 4 sliced carrots 1/4 cup brownsugar 1 chopped cabbage 1 chopped onion 28 oz can crushed tomatoes in juice 4 chicken bouillon cubes 1 teaspoon crushed red pepper 4 cups water 1/2 teaspoon salt 1/2 teaspoon black pepper
How to make it:
Add all the ingredients to your crockpot, then Cover it and cook it on high for four to five hours or low for eight to nine hours. The soup is ready when all the vegetables are tender and the pork is cooked through.
Slow Cooker Pork Soup-Easy and Mouthwatering
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